The BreadMat

(274 customer reviews)

$17$29

Yes, you can make oval loaves with a round BreadMat. I do it all the time!

The v2, -L, and -C all feature a solid silicone border to strengthen the mat
The v2 is the same size as the Original BreadMat
The -L has longer handles
The -C is cut perfectly for The Challenger Bread Pan

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Recommended by Serious Eats!

Recommended by Pro Home Cooks!

Recommended by Wirecutter!

The BreadMat™ is a reusable parchment paper replacement.

Bake Better Bread

Stop Wasting Paper

Made using LFGB Platinum Silicone (The highest standard in food safe silicone testing)

Which one should you get? Sizing below based on popular vessels:

Vessel BreadMat Size
Lodge 4.5 Qt. Dutch Oven The BreadMat v2
Lodge 6 Qt. Dutch Oven -L or v2
Lodge 7.5 Qt. Dutch Oven The BreadMat-L
Field Company No 10 The BreadMat-L
Challenger Bread Pan The BreadMat-C
Lodge 3.2 Qt. Combo Cooker The BreadMat v2
Le Creuset Bread Oven The BreadMat v2

I cannot recommend the Lodge 5 Qt. Combo Cooker or the Lodge 5qt Dutch Oven as the diameter is too small and the uncoated rough interior can cause wear on the mat which can shorten its longevity. If you already own one of these, I recommend purchasing the Lodge 3.2 Qt. Combo Cooker and using the base of that (which perfectly fits The BreadMat) with the deeper side of the Combo Cooker or Dutch Oven as a lid.

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SKU: BreadMat Category:

Description

The BreadMat™ is a reusable parchment paper replacement. It is shaped to fit the majority of popular baking vessels.

Strong handles make moving bread in and out of a hot oven easier and safer than using parchment.

The unique patented design enhances heat distribution, evening color and reducing burns.

It is made from LFGB platinum food-safe silicone and is rated to 500F.

The BreadMat will reduce dark spots and encourage even baking on the bottom of your loaf, but if it still too dark after using The BreadMat, it is recommended to place a heavy baking sheet on the bottom rack of your oven to act as a heat shield to further reduce darkening and to protect your BreadMat from excessive heat.

Return Policy:
Since these are a food contact item, I cannot return opened BreadMats.

The BreadMat is manufactured in China

Additional information

Weight 1 oz
Dimensions 16 × 9 × .1 in
BreadMat Styles and Multi-Packs

v2 – 1 pack, v2 – 2 pack, L (long handles) – 1 pack, L (long handles) – 2 pack, C (challenger) – 1 pack, Original – 1 Pack, Original – 2 Pack

274 reviews for The BreadMat

  1. Aileen

    The quality of the breadmats are exceptional! I have used the breadmats and I’m just glad I
    no longer need to cut parchment paper everytime I bake bread. It fits my dutch oven perfectly (V2 in round Staub 5 quart). It’s definitely worth the purchase.

  2. Meoi Plummer (verified owner)

    Love my v2 mat! I use similar ones for my cookies so opted try the bread mat. The mat gives me an evenly browned bottom crust with a nice texture. It fits perfectly into my Lodge Dutch oven with amazing results. Highly recommend it to anyone getting into the sourdough world.

  3. Joyce (verified owner)

    I love love love The BreadMat! It has consistently prevented any hotpots/over burn on the bottom of my loaves. This mat is also really easy to clean and store away. I recommend this mat to anyone (refer to chart for better size)

  4. Dena Miller (verified owner)

    I used my v2 bread mat for the first time last night. I’m so glad it came in a 2 pack! The bottom of my loaf was perfect! Not burnt and is very evenly browned! I am so impressed and will be ordering a set for my sourdough obsessed cousin! If you are on the fence about this mat, it is absolutely worth it!

  5. Jennifer (verified owner)

    I bought 3 of them, 1 for my Challenger Bread pan and 2 long handled ones for my dutch ovens. These things are awesome! I was in the market to buy, looked at diff ones on Amazon. Then saw Basil & Bloom raving about them on TikTok, so decided to go with these! They are very sturdy and highly recommend! Love love love!

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