The BEST Banana Bread
This #bananabread is probably the easiest #sourdough #recipe I have.
It takes just oven an hour start to finish, uses up 3 old bananas, 200g of #sourdoughdiscard, and takes 0 technique.
You mix it all up, dump it in a bread tin, bake it for an hour, and boom, banana bread 🍌
If you’ve made it, let others no now in the comments what you think and if you’ve made any mods!
I know @loaves_and_flyfishes uses olive oil uses pecans I think instead of walnuts and @golfin_n_grillin taught me banana bread French toast is amazing 🤤🤤
If you haven’t made it, give it a try!
Page 74 of my ebook
rosehillsourdough.com
#bakingwithrosehillsourdough
Link to Post